Creating a golden, crispy coating on chicken using an air fryer not only yields a deliciously crunchy exterior but also provides a healthier alternative to traditional deep-frying methods. This recipe focuses on achieving that perfect crunch with a flavorful seasoning blend, ensuring each bite is as satisfying as it is tasty. Let’s get started on this easy-to-follow recipe for a family-friendly meal.
Ingredients:
- 4 boneless, skinless chicken breasts or thighs
- 1 cup all-purpose flour
- 2 teaspoons paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 2 large eggs
- 1 tablespoon water
- 1 cup panko breadcrumbs
- Non-stick cooking spray or olive oil spray