Garlic bread is a classic favorite that pairs perfectly with pasta, salads, or simply as a snack on its own. Using an air fryer to make garlic bread results in a crispy, golden exterior with a tender, buttery interior. This method is quick and easy, delivering perfectly toasted garlic bread every time. Follow this detailed, exclusive recipe for the ultimate garlic bread experience.
Ingredients:
- 4 slices of Italian or French bread (about 1-inch thick)
- ¼ cup (60g) unsalted butter, softened
- 3 cloves garlic, minced
- 1 teaspoon dried parsley
- 1 teaspoon dried oregano
- ½ teaspoon dried basil
- ½ teaspoon salt
- ¼ teaspoon black pepper
- Optional: ¼ cup (30g) grated Parmesan cheese