This Stuffed Pepper Casserole is a delightful twist on traditional stuffed peppers, combining all the classic flavors into a hearty, easy-to-make casserole. It’s perfect for a satisfying dinner and is sure to be a hit with the whole family. Here’s a detailed, exclusive recipe to help you create a delicious stuffed pepper casserole tonight.
Ingredients:
- For the Casserole:
- 1 lb (450g) ground beef or turkey
- 1 medium onion, diced
- 3 cloves garlic, minced
- 1 cup (200g) cooked rice (white, brown, or jasmine)
- 1 can (15 oz/425g) diced tomatoes
- 1 cup (240ml) tomato sauce
- 1 cup (150g) shredded mozzarella cheese
- 1 cup (150g) shredded cheddar cheese
- 2 large bell peppers, any color, chopped
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- ½ teaspoon paprika
- Salt and black pepper, to taste
- For Topping (Optional):
- Fresh parsley, chopped
- Extra shredded cheese