Homemade Tomato Sauce

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1. Prepare the Tomatoes

  1. Bring a large pot of water to a boil.
  2. Score a small X on the bottom of each tomato.
  3. Drop tomatoes into boiling water for 30 seconds, then transfer to an ice bath.
  4. Peel off the skins, remove seeds if desired, and chop finely.

2. Sauté the Aromatics

  1. Heat olive oil in a saucepan over medium heat.
  2. Add onion and sauté for 5 minutes, until soft.
  3. Stir in garlic and cook for 30 seconds, until fragrant.

3. Cook the Sauce

  1. Add chopped tomatoes, tomato paste, salt, pepper, sugar, oregano, and red pepper flakes.
  2. Stir well and let simmer for 30–40 minutes, stirring occasionally.
  3. Add water or broth as needed for desired consistency.

4. Blend & Finish

  1. For a chunky sauce, leave as is.
  2. For a smooth sauce, use an immersion blender or food processor.
  3. Stir in fresh basil and simmer for 5 more minutes.

5. Serve & Enjoy!

  1. Serve warm over pasta, pizza, or meat dishes.
  2. Store in the fridge for up to 5 days or freeze for up to 3 months.

Tips for the Best Tomato Sauce

✔️ Use Ripe Tomatoes – The sweeter, the better!
✔️ Simmer for Depth – The longer it cooks, the richer it gets.
✔️ Balance Acidity – Add sugar or a splash of red wine.
✔️ For Extra Flavor – Stir in Parmesan rind while simmering.

Delicious Variations

Spicy Arrabbiata Sauce – Add extra red pepper flakes.
Red Wine Tomato Sauce – Stir in ½ cup red wine.
Mushroom Tomato Sauce – Sauté sliced mushrooms with onions.
Hidden Veggie Sauce – Blend in carrots, bell peppers, or zucchini.

FAQs About Homemade Tomato Sauce

1. Can I use canned tomatoes?
Yes! Use one 28-oz can of crushed tomatoes instead of fresh.

2. How do I thicken my tomato sauce?
Let it simmer longer or add extra tomato paste.

3. What’s the best way to store leftovers?
Refrigerate in an airtight container for up to 5 days.

4. Can I freeze tomato sauce?
Yes! Freeze in zip-top bags for up to 3 months.

5. What herbs go well with tomato sauce?
Use basil, oregano, thyme, or bay leaves for the best flavor.

Conclusion

This Homemade Tomato Sauce is simple, delicious, and packed with fresh flavor. Whether you use it for pasta, pizza, or dipping, this sauce is a kitchen essential that’s way better than store-bought!

Try it today & enjoy fresh, homemade flavor in every bite!

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