Air Fryer Monterey Chicken brings a Chili’s classic

1. Prepare the Chicken
  1. Preheat the Air Fryer: Preheat your air fryer to 375°F (190°C) for about 5 minutes.
  2. Season the Chicken:
    • Prepare the Chicken: Brush the chicken breasts with olive oil. Season with garlic powder, onion powder, paprika, dried oregano, salt, and black pepper, ensuring they are evenly coated.
2. Cook the Chicken
  1. Arrange in Air Fryer: Lightly spray the air fryer basket with cooking spray. Place the seasoned chicken breasts in the basket, making sure they are not overcrowded.
  2. Air Fry: Cook at 375°F (190°C) for 10-12 minutes, flipping halfway through, until the chicken is cooked through and has an internal temperature of 165°F (74°C).
3. Add the Toppings
  1. Top with Barbecue Sauce: Once the chicken is cooked, remove it from the air fryer and brush each chicken breast with a generous amount of barbecue sauce.
  2. Add Bacon and Cheese: Sprinkle the crumbled bacon evenly over the chicken breasts. Top with shredded Monterey Jack cheese (or your cheese blend of choice).
  3. Return to Air Fryer: Return the chicken to the air fryer and cook at 375°F (190°C) for an additional 2-3 minutes, or until the cheese is melted and bubbly.
4. Serve
  1. Garnish: Remove the chicken from the air fryer and let it rest for a few minutes. Garnish with sliced green onions and fresh parsley if desired.
  2. Enjoy: Serve hot with your favorite sides such as steamed vegetables, a fresh salad, or mashed potatoes.

Tips for Success

  • Ensure Even Cooking: Make sure the chicken breasts are of uniform thickness for even cooking. You can pound them to an even thickness if needed.
  • Check Doneness: Use a meat thermometer to check the internal temperature of the chicken to ensure it’s fully cooked.
  • Crispier Bacon: If you prefer your bacon extra crispy, cook it in advance and crumble it just before adding it to the chicken.

Variations

Customize your Air Fryer Monterey Chicken with these variations:

  • Spicy Kick: Add a sprinkle of red pepper flakes or use a spicy barbecue sauce for extra heat.
  • Different Cheeses: Experiment with different cheese blends, such as cheddar or pepper jack, for varying flavors.
  • Additional Toppings: Add sautéed onions or mushrooms for extra layers of flavor.

Conclusion

You’ve just made a deliciously crispy and flavorful Air Fryer Monterey Chicken that brings the classic Chili’s dish right to your kitchen. This recipe is perfect for a quick and easy weeknight dinner, offering a healthier alternative to traditional cooking methods without sacrificing taste.

Gather your ingredients, follow the steps, and enjoy this mouthwatering meal with your family and friends. Bon appétit!

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