1. Prepare the Filling
- Mix the Sauce: In a small bowl, combine the mayonnaise, Dijon mustard, paprika, garlic powder, onion powder, and black pepper. Stir until well mixed.
- Combine Ingredients: In a large bowl, mix the shredded chicken, chopped ham, and shredded cheese. Add the sauce mixture and stir until everything is evenly coated.
2. Assemble the Wraps
- Lay Out Tortillas: Place the flour tortillas on a clean surface.
- Add Filling: Evenly distribute the chicken, ham, and cheese mixture in the center of each tortilla.
- Optional Add-Ins: If using, add sliced pickles, spinach, or other veggies on top of the filling.
- Wrap and Secure: Fold in the sides of the tortilla, then roll it up tightly to enclose the filling.
3. Preheat the Air Fryer
- Preheat your air fryer to 375°F (190°C) for about 5 minutes. This helps achieve a crispy wrap.
4. Cook the Wraps
- Prepare for Air Frying: Lightly brush or spray the outside of the wraps with olive oil or cooking spray. This promotes a crispy texture.
- Place in Air Fryer: Arrange the wraps in a single layer in the air fryer basket. Avoid overcrowding; cook in batches if necessary.
- Air Fry: Cook the wraps at 375°F (190°C) for 8-10 minutes, flipping halfway through cooking. The wraps should be golden brown and crispy, with the cheese melted inside.
5. Serve and Enjoy
- Cool Slightly: Let the wraps cool for a minute before slicing. This helps the filling set and makes them easier to cut.
- Cut and Serve: Slice the wraps in half or into bite-sized pieces if desired. Serve hot with your favorite dipping sauces or a side salad.
Tips for Success
- Even Filling: Ensure the filling is evenly distributed to avoid uneven cooking.
- Monitor Cooking: Check the wraps regularly to avoid over-browning or burning.
- Use Cooking Spray: Lightly spraying the wraps with oil helps them crisp up without excess greasiness.
Variations
Experiment with different flavors and ingredients to customize your wraps:
- Spicy Wraps: Add a dash of hot sauce or sliced jalapeños to the filling.
- Veggie Wraps: Include sautéed or fresh vegetables like bell peppers, onions, or mushrooms.
- BBQ Chicken Wraps: Use BBQ sauce instead of mustard for a smoky flavor.
Conclusion
Congratulations! You’ve just created crispy, cheesy, and flavorful Air Fryer Hot Chicken, Ham, and Cheese Wraps. This detailed guide ensures you have all the tips and tricks needed to make a delicious and satisfying meal or snack. Whether you’re preparing these wraps for a quick lunch or a fun party appetizer, they’re sure to be a hit.
So, gather your ingredients, preheat your air fryer, and enjoy making these scrumptious wraps. Bon appétit!