These Grilled Shrimp Caesar Wraps combine the classic flavors of a Caesar salad with the smoky goodness of grilled shrimp, all wrapped up in a soft tortilla. Perfect for a quick lunch or a light dinner, this recipe brings together crisp lettuce, juicy shrimp, and a creamy Caesar dressing for a satisfying meal.
Ingredients:
- For the Shrimp:
- 1 lb (450g) large shrimp, peeled and deveined
- 2 tablespoons olive oil
- 1 tablespoon lemon juice
- 2 cloves garlic, minced
- 1 teaspoon smoked paprika
- 1 teaspoon dried oregano
- Salt and black pepper, to taste
- For the Caesar Wraps:
- 4 large flour tortillas or wraps
- 2 cups (60g) Romaine lettuce, chopped
- ½ cup (50g) grated Parmesan cheese
- ½ cup (120g) Caesar dressing (store-bought or homemade)
- Optional: Croutons, for added crunch
- For Homemade Caesar Dressing (optional):
- ½ cup (120g) mayonnaise
- ¼ cup (60ml) fresh lemon juice
- 2 tablespoons grated Parmesan cheese
- 1 clove garlic, minced
- 1 teaspoon Dijon mustard
- 1 teaspoon Worcestershire sauce
- Salt and black pepper, to taste