Best ranch you’ll ever taste and its homemade

This homemade ranch dressing is creamy, tangy, and packed with fresh herbs, making it the best ranch you’ll ever taste. It’s perfect for salads, dipping veggies, or as a flavorful addition to sandwiches and wraps. Plus, making it from scratch allows you to control the ingredients and customize the flavors to your liking.

Ingredients

  • 1 cup mayonnaise (preferably homemade or a high-quality brand)
  • 1/2 cup sour cream
  • 1/2 cup buttermilk (or regular milk with 1 tablespoon lemon juice or vinegar as a substitute)
  • 1 tablespoon fresh lemon juice (or white vinegar)
  • 2 cloves garlic (minced or pressed)
  • 1 teaspoon dried dill weed (or 1 tablespoon fresh dill, chopped)
  • 1 teaspoon dried parsley (or 1 tablespoon fresh parsley, chopped)
  • 1/2 teaspoon dried chives (or 1 tablespoon fresh chives, chopped)
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon garlic powder
  • Salt and black pepper (to taste)
  • Optional: pinch of sugar (to balance flavors if needed)

Instructions

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