Cracker Barrel Meatloaf

Cracker Barrel’s meatloaf has a legion of fans thanks to its homely taste and comforting qualities. This recipe aims to recreate that beloved dish, allowing you to bring a slice of Cracker Barrel into your own kitchen. Rich, moist, and packed with flavor, this meatloaf recipe comes with a tomato-based glaze that adds a perfect tanginess to complement the savory meat.

Ingredients

For the Meatloaf:

  • 2 pounds ground beef (80/20 mix for best flavor)
  • 1 cup diced onions
  • 3/4 cup diced green bell pepper
  • 2 large eggs, beaten
  • 2/3 cup whole milk
  • 2 teaspoons salt
  • 1/2 teaspoon freshly ground black pepper
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon garlic powder
  • 1 cup crushed Ritz crackers (or similar buttery crackers)
  • 1/2 cup quick oats

For the Glaze:

  • 1/2 cup ketchup
  • 2 tablespoons brown sugar
  • 1 tablespoon yellow mustard
  • 1 tablespoon apple cider vinegar

Instructions

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