Baked turkey wings are a delicious and versatile dish that’s perfect for any occasion. Whether you’re preparing a comforting family dinner or looking for a tasty addition to your holiday spread, this recipe delivers tender, flavorful wings with a crispy exterior. Here’s a detailed guide to making baked turkey wings that are sure to impress.
Ingredients:
- 2 lbs (900g) turkey wings (about 6-8 wings)
- 2 tablespoons olive oil
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 teaspoon smoked paprika
- 1 teaspoon dried thyme
- 1 teaspoon dried rosemary
- 1 teaspoon dried oregano
- 1 teaspoon ground black pepper
- 1 teaspoon salt
- ½ teaspoon cayenne pepper (optional for heat)
- 1 tablespoon soy sauce (optional for extra flavor)
- 1 tablespoon honey or maple syrup (optional for a touch of sweetness)