Using an air fryer to make baked potatoes is a quick and convenient way to enjoy this classic side dish. Here’s a step-by-step guide to making delicious air fryer baked potatoes:
Ingredients:
- Potatoes (russet or any variety suitable for baking)
- Olive oil or vegetable oil
- Salt
- Optional toppings: butter, sour cream, cheddar cheese, bacon bits, chives, etc.
Step 1: Choose and Prepare the Potatoes
- Select medium to large-sized potatoes, preferably russet potatoes, as they work well for baking.
- Rinse the potatoes under cold water and scrub them clean with a vegetable brush to remove any dirt.
Step 2: Preheat the Air Fryer
- Preheat your air fryer to 400°F (200°C) for a few minutes. Preheating helps to ensure even cooking.