Transform your humble potatoes into a deliciously crispy snack or side dish with this easy Air Fryer Potato Wedges recipe. Perfectly seasoned and cooked to golden perfection, these wedges are a crowd-pleaser. Let’s dive into the details to create the best air fryer potato wedges!
Ingredients
- 4 large russet potatoes
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon smoked paprika
- 1 teaspoon dried oregano
- 1 teaspoon dried thyme
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- Optional: 1/4 teaspoon cayenne pepper (for a bit of heat)
- Fresh parsley, chopped (for garnish)