Greek Chicken Souvlaki is a popular Mediterranean dish known for its flavorful marinated chicken pieces grilled to perfection. Using an air fryer to prepare this dish makes it quicker and easier, while still delivering juicy and flavorful chicken. This recipe features a zesty marinade with classic Greek ingredients and is perfect for a healthy, delicious meal.
Ingredients
- For the Chicken Marinade:
- 1 pound (450g) boneless, skinless chicken breasts or thighs, cut into bite-sized pieces
- 1/4 cup extra virgin olive oil
- 1/4 cup lemon juice (about 2 lemons)
- 4 cloves garlic, minced
- 2 tablespoons dried oregano
- 1 teaspoon dried thyme
- 1 teaspoon ground cumin
- 1 teaspoon paprika
- 1/2 teaspoon ground coriander
- Salt and black pepper, to taste
- For Serving:
- Pita bread or flatbreads
- Tzatziki sauce (store-bought or homemade)
- Sliced cucumbers
- Sliced red onions
- Sliced tomatoes
- Fresh parsley, chopped (optional)