Step 1: Prepare the Batter
- Mix Ingredients: In a large bowl, whisk together the flour, salt, and pepper. In a separate bowl, beat the eggs and milk until well combined.
- Combine: Gradually add the wet ingredients to the dry ingredients, whisking until smooth. Let the batter rest for at least 30 minutes. This helps the puddings rise better.
Step 2: Preheat Air Fryer
- Preheat: Preheat your air fryer to 400°F (200°C) for about 5 minutes.
- Prepare Oil: While the air fryer is preheating, add a small amount of vegetable oil (about 1/2 teaspoon) to each compartment of a muffin tin that fits in your air fryer basket. Alternatively, use a silicone muffin mold.
Step 3: Cook Yorkshire Puddings
- Heat the Oil: Place the muffin tin or silicone mold in the air fryer basket and heat the oil for 3-5 minutes, until it’s hot and shimmering.
- Fill Muffin Tin: Carefully remove the tin from the air fryer. Pour the batter evenly into each compartment, filling them about halfway.
- Air Fry: Return the tin to the air fryer basket and cook at 400°F (200°C) for 10-12 minutes, or until the puddings are puffed up and golden brown. Avoid opening the air fryer during cooking to ensure they rise properly.
Step 4: Serve
- Remove: Carefully remove the Yorkshire puddings from the air fryer and let them cool slightly before serving.
- Enjoy: Serve immediately with your favorite roast, gravy, or as a unique accompaniment to any meal.
Tips and Variations
- Resting the Batter: Allowing the batter to rest helps the puddings rise better and become fluffier.
- Flavor Variations: Add herbs like rosemary or thyme to the batter for a flavorful twist.
- Mini Yorkshire Puddings: For smaller, bite-sized puddings, use a mini muffin tin and adjust the cooking time to 6-8 minutes.
Nutritional Information
Each Yorkshire pudding (from a standard muffin tin) provides approximately:
- Calories: 90
- Protein: 3g
- Fat: 4g
- Carbohydrates: 10g
- Fiber: 0g
- Sugar: 1g
- Sodium: 150mg
Conclusion
Air Fryer Yorkshire Pudding offers a quick and healthier way to enjoy this classic British treat. With a light and airy texture and a crispy exterior, these puddings are perfect for any roast dinner or as a tasty side dish. Enjoy the ease of preparation and the delicious results from your air fryer!