Potatoes and Air Fryer Garlic Butter Steak Bites and Potatoes

Air Fryer Garlic Butter Steak Bites and Potatoes is a flavorful and convenient dish that combines juicy steak bites with crispy, seasoned potatoes. The air fryer ensures everything cooks evenly with a crispy exterior and tender interior, all while using less oil compared to traditional frying methods. This recipe is perfect for a hearty dinner or a satisfying meal prep option.

Ingredients

For the Steak Bites:

  • 1 pound (450g) sirloin or ribeye steak, cut into bite-sized pieces
  • 2 tablespoons olive oil
  • 3 cloves garlic, minced
  • 1 tablespoon fresh rosemary or thyme, chopped (or 1 teaspoon dried)
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • 2 tablespoons unsalted butter

For the Potatoes:

  • 1 pound (450g) baby potatoes, halved or quartered
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon dried thyme or rosemary
  • Salt and pepper to taste
  • Fresh parsley, chopped (for garnish)

Instructions

Prev1 of 2

Leave a Comment