1. Prepare the Chicken
- Preheat Oven: Preheat your oven to 375°F (190°C).
- Prepare Chicken Breasts: Use a sharp knife to carefully cut a pocket into each chicken breast. Be careful not to cut all the way through.
2. Make the Stuffing
- Mix Stuffing Ingredients: In a medium bowl, combine the softened cream cheese, crumbled bacon, shredded cheddar cheese, chopped green onions (if using), garlic powder, and black pepper. Mix until well combined.
3. Stuff the Chicken
- Stuff Chicken Breasts: Spoon the cream cheese mixture into the pocket of each chicken breast, dividing it evenly among the breasts. Secure the opening with toothpicks if needed to keep the filling inside.
4. Coat the Chicken
- Prepare Coating: Place the crushed Doritos in one bowl, the flour in another, and the beaten eggs in a third bowl.
- Coat Chicken: Dredge each stuffed chicken breast in flour, shaking off any excess. Dip it into the beaten eggs, then press it into the crushed Doritos, ensuring it’s evenly coated.
5. Cook the Chicken
- Bake Chicken: Place the coated chicken breasts on a baking sheet lined with parchment paper or lightly greased. Bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through and the coating is golden and crispy.
6. Serve
- Rest Chicken: Allow the chicken to rest for a few minutes before serving. Remove any toothpicks.
- Garnish and Serve: Garnish with fresh parsley, extra crumbled bacon, and a drizzle of ranch dressing if desired. Serve hot with your favorite sides.
Tips for Success
- Even Coating: Ensure the Doritos are finely crushed for an even coating.
- Secure Filling: Use toothpicks to secure the filling inside the chicken breasts, preventing it from oozing out during baking.
- Check for Doneness: Use a meat thermometer to ensure the internal temperature of the chicken reaches 165°F (74°C).
Variations
- Spicy: Add a few dashes of hot sauce to the cream cheese mixture for a spicy kick.
- Different Chips: Experiment with different flavors of Doritos or other chips for a unique twist.
- Vegetarian Option: Use large portobello mushrooms instead of chicken breasts and a meatless bacon substitute.
Conclusion
Cream Cheese and Bacon Stuffed Doritos Chicken is a decadent and flavorful dish that’s sure to be a hit at any dinner table. The combination of creamy, cheesy filling with a crunchy Doritos crust makes it a unique and delicious meal. Whether you’re making it for a special occasion or just a fun family dinner, this recipe is sure to delight everyone who tries it. Enjoy!