Chocolate Cake

Few things in life compare to the joy of biting into a rich, moist chocolate cake. This ultimate chocolate cake recipe is designed to be the perfect dessert for any occasion, from birthdays to holidays, or just because you deserve a treat. With its deep chocolate flavor, tender crumb, and a luscious chocolate frosting, this cake will satisfy even the most discerning chocolate lovers.

Ingredients

For the Cake:

  • 1 3/4 cups all-purpose flour
  • 1 1/2 teaspoons baking powder
  • 1 1/2 teaspoons baking soda
  • 3/4 cup unsweetened cocoa powder
  • 2 cups granulated sugar
  • 1 teaspoon salt
  • 2 large eggs, at room temperature
  • 1 cup whole milk, at room temperature
  • 1/2 cup vegetable oil
  • 2 teaspoons vanilla extract
  • 1 cup boiling water
  • 1/2 cup buttermilk, at room temperature

For the Chocolate Frosting:

  • 1 cup unsalted butter, softened
  • 1 1/2 cups unsweetened cocoa powder
  • 5 cups powdered sugar
  • 1/2 cup whole milk
  • 2 teaspoons vanilla extract
  • 1/2 teaspoon salt

Instructions

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