Air Fryer Meatloaf is a quick and convenient way to prepare this classic comfort food. The air fryer helps cook the meatloaf evenly, giving it a deliciously crispy crust while keeping the inside moist and tender. This recipe is perfect for busy weeknights or a hearty weekend meal.
Ingredients
- For the Meatloaf:
- 1 pound (450g) ground beef (85% lean is ideal)
- 1/2 pound (225g) ground pork
- 1 cup breadcrumbs (Panko or regular)
- 1/2 cup milk
- 1/4 cup ketchup (plus extra for topping)
- 1/4 cup finely chopped onion
- 1/4 cup finely chopped bell pepper (optional)
- 2 cloves garlic, minced
- 1 large egg
- 1 tablespoon Worcestershire sauce
- 1 teaspoon dried oregano
- 1 teaspoon dried thyme
- Salt and black pepper, to taste
- For the Glaze (Optional):
- 1/4 cup ketchup
- 2 tablespoons brown sugar