Air Fryer Chicken Cutlets are a delicious and healthier alternative to traditional fried chicken. These crispy cutlets are coated in a flavorful breading and cooked to perfection in the air fryer, making them quick and easy to prepare. This recipe is perfect for a weeknight dinner or meal prep, and they pair wonderfully with various sides or in sandwiches.
Ingredients
- For the Chicken Cutlets:
- 1 pound (450g) boneless, skinless chicken breasts
- 1/2 cup all-purpose flour
- 2 large eggs
- 1 cup breadcrumbs (Panko for extra crunch)
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- 1/2 teaspoon dried oregano
- Salt and black pepper, to taste
- Cooking spray or olive oil spray