Hot Sausage Beer Cheese Dip is a mouthwatering appetizer that combines the savory flavors of spicy sausage and rich, creamy beer cheese. Perfect for game days, parties, or a cozy night in, this dip is sure to be a crowd-pleaser. Serve it with pretzels, bread, or vegetables for a delicious snack that everyone will love.
Why You’ll Love This Recipe
- Bold Flavors: Spicy sausage and beer-infused cheese create a rich, flavorful dip.
- Easy to Make: Simple ingredients and straightforward steps.
- Perfect for Sharing: Ideal for gatherings, parties, or any social event.
- Versatile: Pair with various dippers like pretzels, bread, or veggies.
Ingredients
Here’s what you’ll need to make Hot Sausage Beer Cheese Dip:
- 1 lb hot Italian sausage, casings removed
- 1 tbsp olive oil
- 1 small onion, finely chopped
- 2 cloves garlic, minced
- 1 cup beer (a pale ale or lager works well)
- 8 oz cream cheese, softened
- 2 cups shredded sharp cheddar cheese
- 1 cup shredded mozzarella cheese
- 1 tsp Worcestershire sauce
- 1 tsp Dijon mustard
- 1/2 tsp smoked paprika
- Salt and pepper, to taste
- Green onions, sliced (for garnish)
- Pretzels, bread, or vegetables (for serving)