Fluffy pancake in just 5 minutes

1. Prepare the Batter
  1. Mix Dry Ingredients: In a large bowl, whisk together the flour, sugar, baking powder, baking soda, and salt.
  2. Mix Wet Ingredients: In a separate bowl, whisk together the milk, egg, melted butter, and vanilla extract.
  3. Combine: Pour the wet ingredients into the dry ingredients and stir until just combined. It’s okay if the batter is slightly lumpy; overmixing can make the pancakes tough.
2. Cook the Pancakes
  1. Preheat Pan: Heat a non-stick skillet or griddle over medium-high heat and lightly grease with butter or oil.
  2. Pour Batter: Pour 1/4 cup of batter onto the skillet for each pancake. Use the back of a spoon to spread the batter into a circle if needed.
  3. Cook: Cook until bubbles form on the surface of the pancake and the edges begin to set, about 1-2 minutes. Flip and cook until the other side is golden brown, about 1-2 minutes more.
3. Serve
  1. Plate and Enjoy: Serve the pancakes warm with your favorite toppings such as syrup, fresh fruit, whipped cream, or nuts.

Tips for Success

  • Consistent Heat: Make sure your skillet or griddle is properly heated before pouring the batter to ensure even cooking.
  • Don’t Overmix: Mix the batter just until the ingredients are combined to keep the pancakes light and fluffy.
  • Test Pancake: Make a small test pancake to check the heat of your skillet and adjust as necessary.

Variations

Customize your pancakes with these delicious variations:

  • Blueberry Pancakes: Add fresh or frozen blueberries to the batter.
  • Chocolate Chip Pancakes: Mix in chocolate chips for a sweet treat.
  • Banana Pancakes: Fold in mashed bananas for added flavor and moisture.
  • Whole Wheat Pancakes: Substitute half of the all-purpose flour with whole wheat flour for a heartier pancake.

Conclusion

With this quick and easy recipe, you can enjoy fluffy, delicious pancakes in just 5 minutes. Perfect for any morning, these pancakes are sure to be a hit with your family and friends. Gather your ingredients, follow the steps, and savor the delightful taste of homemade pancakes. Happy cooking!

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