Air Fryer Parmesan Crusted Chicken is a delicious and healthy way to enjoy crispy, flavorful chicken without the extra oil from traditional frying methods. This recipe is quick, easy, and perfect for weeknight dinners or special occasions. With a crunchy Parmesan crust and juicy chicken inside, it’s sure to become a family favorite.
Why You’ll Love This Recipe
- Healthier Option: Uses the air fryer for a crispy texture with less oil.
- Quick and Easy: Ready in under 30 minutes.
- Flavorful: Packed with Parmesan and herb flavors.
- Versatile: Perfect for main courses, sandwiches, or salads.
Ingredients
Here’s what you’ll need to make Air Fryer Parmesan Crusted Chicken:
- 4 boneless, skinless chicken breasts
- 1/2 cup grated Parmesan cheese
- 1/2 cup panko breadcrumbs
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon dried Italian seasoning
- 1/2 teaspoon paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 2 large eggs
- Cooking spray
- Lemon wedges and fresh parsley (for garnish)