Indulge in the tantalizing flavors of this Spicy Cajun Salmon and Shrimp Delight, a dish that’s sure to impress and satisfy seafood lovers. This recipe combines succulent salmon fillets and juicy shrimp with a robust Cajun seasoning, delivering a spicy kick that will leave your taste buds tingling. Serve it with a side of creamy garlic mashed potatoes or a fresh green salad for a complete meal.
Ingredients
For the Cajun Seasoning:
- 1 tablespoon paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon dried oregano
- 1 teaspoon dried thyme
- 1/2 teaspoon cayenne pepper
- 1/2 teaspoon black pepper
- 1/2 teaspoon salt
For the Salmon and Shrimp:
- 2 salmon fillets (about 6 ounces each)
- 8 large shrimp, peeled and deveined
- 2 tablespoons olive oil
- 1 lemon, sliced
- 2 tablespoons fresh parsley, chopped (for garnish)
For the Garlic Butter Sauce:
- 1/4 cup unsalted butter
- 4 cloves garlic, minced
- 1/4 cup chicken broth
- Juice of 1 lemon
- 1 tablespoon chopped fresh parsley