This easy breakfast sandwich is quick to make and perfect for busy mornings. With crispy bacon, a perfectly cooked egg, and melted cheese, all piled onto a toasted English muffin, it’s a satisfying way to start your day.
Ingredients
- 1 English muffin (split and toasted)
- 2 slices of bacon
- 1 large egg
- 1 slice of cheddar cheese (or your favorite cheese)
- 1 tablespoon butter (for toasting the muffin)
- Salt and pepper (to taste)
- Optional: a few fresh spinach leaves or a slice of tomato (for added freshness)