Chicken burgers are a delicious alternative to traditional beef burgers, offering a lighter yet equally satisfying experience. This “Chicken Burger Overload” recipe takes the classic chicken burger to the next level with a combination of juicy chicken patties, flavorful toppings, and a creamy sauce that will leave you wanting more. Perfect for a weekend cookout or a fun family dinner, these burgers are sure to be a hit.
Ingredients
For the Chicken Patties:
- 1 pound ground chicken
- 1/2 cup breadcrumbs
- 1/4 cup grated Parmesan cheese
- 1 small onion, finely chopped
- 2 cloves garlic, minced
- 1 egg
- 1 tablespoon fresh parsley, chopped
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1 tablespoon olive oil (for cooking)
For the Overload Toppings:
- 4 slices cheddar cheese
- 4 slices crispy bacon
- 1 avocado, sliced
- 1 tomato, sliced
- 1/2 red onion, thinly sliced
- Lettuce leaves
For the Creamy Sauce:
- 1/2 cup mayonnaise
- 2 tablespoons ketchup
- 1 tablespoon Dijon mustard
- 1 tablespoon pickle relish
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper, to taste
For Assembly:
- 4 burger buns, toasted