1. Prepare the Chicken Mixture
- In a large mixing bowl, combine the finely chopped or ground chicken, shredded mozzarella cheese, grated Parmesan cheese, eggs, flour, chopped parsley, minced garlic, salt, pepper, and paprika (if using).
- Mix everything together until well combined. If the mixture seems too wet to form into patties, you can add a little more flour to help bind it.
2. Shape the Fritters
- With dampened hands (to prevent sticking), take a portion of the chicken mixture and form it into a ball, then flatten it into a patty about 1/2 inch thick. Repeat with the remaining mixture. You should get about 12-15 fritters, depending on size.
3. Fry the Fritters
- Heat the oil in a large skillet over medium heat. Once hot, add the chicken fritters in batches, being careful not to overcrowd the pan.
- Fry for 4-5 minutes on each side, or until golden brown and crispy. Ensure the fritters are cooked through, reaching an internal temperature of 165°F (74°C).
- Transfer the cooked fritters to a plate lined with paper towels to drain any excess oil.
4. Serve
- Serve the cheesy chicken fritters hot, garnished with fresh parsley if desired. They’re delicious on their own or with a side of sour cream or your favorite dipping sauce.
Tips for Perfect Cheesy Chicken Fritters
- Chicken Preparation: You can use a food processor to finely chop the chicken, but make sure not to over-process it into a paste. The texture should be somewhat coarse for the best results.
- Cheese: Feel free to experiment with different types of cheese for different flavors. Cheddar, Gouda, or even a bit of blue cheese can add a unique twist.
- Cooking in Batches: To maintain the temperature of the oil and ensure even cooking, it’s best to fry the fritters in batches. Overcrowding the pan can lead to soggy fritters.
- Internal Temperature: Always check that the fritters have reached an internal temperature of 165°F (74°C) to ensure they are fully cooked and safe to eat.
These cheesy chicken fritters are sure to be a hit, offering a delightful combination of flavors and textures that make them irresistible. Enjoy the process of making them and the joy of sharing them with your loved ones!