Sure! Here’s a step-by-step guide along with visuals for making a delicious chicken stew:
Chicken Stew Recipe
Ingredients:
- 1.5 lbs (680g) chicken thighs, bone-in, skin-on
- 2 tablespoons olive oil
- 1 onion, chopped
- 2 carrots, diced
- 2 celery stalks, diced
- 3 cloves garlic, minced
- 2 tablespoons all-purpose flour
- 4 cups (950ml) chicken broth
- 1 cup (240ml) white wine (optional)
- 2 bay leaves
- 1 teaspoon dried thyme
- Salt and pepper to taste
- 1 cup (150g) frozen peas (optional)
- Chopped fresh parsley for garnish
Instructions: