Air fryer hashbrown patties are a quick, easy, and healthier alternative to traditional fried hashbrowns. They come out crispy on the outside and tender on the inside, perfect for a delicious breakfast side or a snack. Here’s how to make them in your air fryer.
Ingredients:
- 4 frozen hashbrown patties (no need to thaw)
- Olive oil spray (optional for extra crispiness)
- Salt and pepper to taste (optional)
Instructions:
Step 1: Preheat the Air Fryer
- Preheat your air fryer to 400°F (200°C) for about 3-5 minutes. This ensures that the hashbrown patties start cooking in a hot environment, which is key to achieving that desired crispiness.