Creating Garlic Lemon Pepper Smoked Wings is an excellent way to enjoy a flavorful twist on traditional smoked wings. This recipe combines the zesty brightness of lemon, the sharp bite of garlic, and the boldness of pepper, all complemented by the deep, smoky flavor imparted by the smoking process. Follow these steps to prepare this delicious dish.
Ingredients
- Chicken Wings: 2 lbs, preferably drumettes and flats separated
- Garlic Powder: 2 teaspoons
- Lemon Pepper Seasoning: 3 tablespoons
- Fresh Lemon Zest: from 1 lemon
- Salt: to taste
- Olive Oil: 2 tablespoons, to help the seasoning stick
- Wood Chips: for smoking, hickory or applewood are great choices
Equipment
- Smoker
- Mixing Bowl
- Grate or Smoking Rack
- Aluminum Foil (optional, for easier cleanup)
- Microplane or Grater (for lemon zest)