Crock Pot Pork Loin

This Crock Pot Pork Loin is slow-cooked to perfection, making it juicy, tender, and bursting with flavor. With minimal prep and hands-off cooking, this is the perfect meal for busy weeknights, Sunday dinners, or meal prep!

Why You’ll Love This Recipe

✔️ Set It & Forget It – The slow cooker does all the work!
✔️ Juicy & Tender – Low and slow cooking makes the pork melt-in-your-mouth.
✔️ Rich & Savory Gravy – Made from the flavorful drippings.
✔️ Versatile Meal – Serve with mashed potatoes, rice, or veggies.

Ingredients for Crock Pot Pork Loin

For the Pork Loin:

  • Pork loin (not tenderloin) – 3 to 4 lbs
  • Olive oil – 2 tablespoons
  • Garlic (minced) – 4 cloves
  • Onion (sliced) – 1 medium
  • Carrots (sliced, optional) – 2
  • Chicken or beef broth – 1 cup
  • Worcestershire sauce – 2 tablespoons
  • Soy sauce – 1 tablespoon
  • Apple cider vinegar – 1 tablespoon (for extra tenderness)

For the Seasoning Rub:

  • Paprika – 1 teaspoon
  • Salt & black pepper – To taste
  • Italian seasoning – 1 teaspoon
  • Onion powder – 1 teaspoon
  • Brown sugar – 1 tablespoon
  • Ground mustard (optional, for extra depth) – 1/2 teaspoon

How to Make Crock Pot Pork Loin

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