Seven-Layer Salad

1. Prepare the Dressing:

  1. Combine Ingredients: In a bowl, mix together the mayonnaise, sour cream, sugar, white vinegar (or lemon juice), and Dijon mustard.
  2. Season: Season the dressing with salt and black pepper to taste. Stir until smooth and well combined. Adjust seasoning if needed.

2. Prepare the Salad Layers:

  1. Prepare Lettuce: Wash and chop the lettuce into bite-sized pieces. If using a pre-chopped lettuce mix, make sure it is fresh and well-drained.
  2. Slice Vegetables: Slice the cherry tomatoes in half, peel and slice the cucumber, and finely chop the red onion.

3. Assemble the Salad:

  1. Layer the Ingredients: In a large, clear glass bowl or trifle dish, start layering the salad ingredients. For the best presentation, use a clear dish to showcase the colorful layers.
    • First Layer: Place the chopped lettuce as the first layer.
    • Second Layer: Add the cherry tomatoes evenly over the lettuce.
    • Third Layer: Arrange the cucumber slices over the tomatoes.
    • Fourth Layer: Sprinkle the chopped red onion on top of the cucumber.
    • Fifth Layer: Spread the shredded cheddar cheese over the onions.
    • Sixth Layer: Sprinkle the crumbled bacon evenly over the cheese.
    • Seventh Layer: If using, add the sliced black olives and thawed peas on top.

4. Add the Dressing:

  1. Spread Dressing: Gently spread the prepared dressing evenly over the top layer of the salad. Make sure to cover the entire surface to keep the layers fresh and crisp.

5. Chill and Serve:

  1. Refrigerate: Cover the salad with plastic wrap and refrigerate for at least 2 hours, or overnight, to allow the flavors to meld together and the dressing to soak into the layers.
  2. Serve: Just before serving, garnish with additional fresh herbs or a sprinkle of cheese if desired. Use a large spoon to serve, making sure to include all layers in each portion.

Tips for the Best Seven-Layer Salad:

  • Use Fresh Ingredients: For the best flavor and texture, use fresh vegetables and crisp lettuce.
  • Layer Carefully: Layer the ingredients carefully to maintain the distinct layers and create a beautiful presentation.
  • Customize Layers: Feel free to customize the layers to your liking. You can add additional ingredients such as cooked chicken, hard-boiled eggs, or other favorite vegetables.
  • Make Ahead: This salad can be made ahead of time, making it a great option for entertaining or busy meal prep.

Seven-Layer Salad is a colorful and satisfying dish that brings a fresh and flavorful twist to any meal. With its crisp vegetables, creamy dressing, and savory bacon, it’s a guaranteed crowd-pleaser that’s as delicious as it is visually appealing. Enjoy!

2 of 2Next

Leave a Comment