Absolutely, there’s nothing quite like sinking your teeth into tender, juicy ribs, with flavors that make your taste buds dance. Here’s a recipe for classic oven-baked ribs that are guaranteed to satisfy your craving:
Classic Oven-Baked Ribs
Ingredients:
- 2 racks of pork baby back ribs
- Dry rub seasoning (store-bought or homemade, see recipe below)
- Barbecue sauce (store-bought or homemade, see recipe below)
- Salt and black pepper, to taste
- Aluminum foil
Dry Rub Seasoning:
- 1/4 cup brown sugar
- 2 tablespoons smoked paprika
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 tablespoon chili powder
- 1 tablespoon ground cumin
- 1 tablespoon ground mustard
- 1 tablespoon salt
- 1 tablespoon black pepper
Barbecue Sauce:
- 1 cup ketchup
- 1/2 cup apple cider vinegar
- 1/4 cup brown sugar
- 2 tablespoons honey
- 1 tablespoon Worcestershire sauce
- 1 tablespoon Dijon mustard
- 1 tablespoon smoked paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and black pepper, to taste