Cheesy Beef Sliders are mini sandwiches packed with flavor, making them perfect for parties, game days, or a fun family dinner. These bite-sized delights are easy to make and can be customized to suit your taste. Here’s a step-by-step guide to creating these delicious sliders, along with visuals to help you through the process.
Ingredients:
- 2 lbs ground beef (80/20 mix for best flavor)
- Salt and pepper to taste
- 12 mini slider buns or dinner rolls
- 12 slices of cheddar cheese (or your cheese of choice)
- 1 small onion, finely chopped
- 2 cloves garlic, minced
- 1 tablespoon Worcestershire sauce
- 2 tablespoons ketchup (optional)
- Pickles, sliced thin (optional)
- 1 tablespoon butter, melted
- Sesame seeds for garnish (optional)